Pink Guava and Strawberry Smoothie
Serves: 1-2
  • 1 tray of ice cubes (I prefer using frozen coconut water for extra nutrients and sweetness)
  • 1 large ripe pink guava (or 2 small)
  • about 4 strawberries
  • 1 tbsp water or coconut water
  1. Wash the fruit and allow to dry on a paper towel
  2. Chop up the guava and remove the seeds, we will only use the flesh
  3. Top the strawberries
  4. Place the fruit in your blender or magic bullet with the water or coconut water
  5. Add the ice and blend until smooth
  6. If you are using a magic bullet, you won't be able to fit all the ice in one go, just keep adding the ice once you have blended the first lot
  7. Taste and adjust if required (depending on the quality of fruit, you can also add some coconut sugar for added sweetness)
Recipe by Enlightened Foodie at