30 Minute Paleo Meals eBook Review and Bonus Cuban Burger with Plantain Fries Recipe
 
 
Ingredients
  • 4 medium green plantains, sliced into thin strips like fries*
  • 2 tbsp avocado oil
  • 2 dill pickles, sliced
  • 1 lb ground pork
  • 1 batch cuban seasoning
  • 1⁄2 lb sugar free ham, shaved (225gms)
  • Yellow mustard
  • 4 cups spinach
  • Salt
  • Cuban Seasoning:
  • 11⁄2 tsp garlic powder (buy from iherb or amazon)
  • 1 tsp onion powder (buy from iherb or amazon)
  • 1 tsp oregano
  • 1⁄2 tsp salt (buy on iherb or amazon)
  • 1 tsp fresh lime juice
Instructions
  1. Preheat oven to 425 degrees fahrenheit (220C)
  2. Peel and slice plantains into very thin strips. Place on a baking sheet,
  3. drizzle with oil and season with salt. Toss to coat and arrange fries in a single layer. Place in oven to bake for 18-20 minutes, removing halfway to turn. Remove fries from oven just as they begin to get crispy.
  4. While fries are cooking, slice pickles and place ground pork in a bowl and add in cuban burger seasoning. Mix well with your hands to incorporate seasoning mix. Form pork into 4 burger patties, set aside.
  5. After turning the fries, heat a large skillet over medium heat. Once hot, place burger patties in skillet to cook, about 5 minutes per side. Add ham to pan to warm with burgers after you flip them.
  6. Remove fries from oven. Place burgers on a bed
  7. Hope you enjoyed this recipe and if you want to see another 29 delicious Paleo recipes ready in 30 minutes you can buy the 30 Minute Paleo Meals ebook here.
Recipe by Enlightened Foodie at https://www.enlightenedfoodie.com/food_recipe/30-minute-paleo-meals-ebook-review-and-bonus-cuban-burger-with-plantain-fries-recipe/